Qian Cao Hui® SXBL

INCI

Saccharomyces/Xylinum/Black Tea Ferment (and) Glycerin (and) Dipropylene Glycol (and) 1,2-Hexanediol (and) Hydroxyacetophenone

Description

Only necessary solvents, stabilizers, preservatives, antioxidants, and other quality-maintaining components are added to ensure the stability and quality of the raw material.

Additional information

生产工艺/Manufacturing technique

Preparation of Culture Medium → Sterilization of Culture Medium → Inoculation → Fermentation → Filtration → Fine Filtration → Inactivation → Preservative Treatment → Fine Filtration
→ Testing & Concentration Standardization → Microbial Testing → Quality Approval → Packaging & Storage

产品外观/Product appearance

Light yellow-brown transparent liquid

主要应用/Chief application

Widely applied in a variety of daily skincare formulations, including creams, lotions, serums, masks, and essences, this ingredient features excellent water solubility and formulation compatibility. Its natural and safe origin makes it ideal for transparent formulations, sensitive skin care, and baby & maternity products.

建议添加量/Suggested addition amount

Leave-on Cosmetics: 0.1%–10%
Rinse-off Cosmetics: 0.1%–10%

包装/Packaging

25 kg/Drum

保质期/Shelf life

2 years

贮存条件/Storage conditions

Store in a sealed container at room temperature and keep away from light.